Mango Tea is a flavored black tea with the bright, tropical sweetness of ripe mango — one of the most universally popular flavored tea profiles in the world. Mango pairs naturally with black tea’s malt backbone, the fruit’s sweetness complementing the tea’s structure and creating a cup that is warm, aromatic, and satisfying. The combination is particularly refreshing served over ice, where the mango character becomes bright and vivid.
In quality loose-leaf versions, the mango flavoring comes from natural mango extract and sometimes dried mango pieces, delivering genuine tropical sweetness rather than an artificial or synthetic approximation.
In the cup, Mango Tea brews a warm amber with a distinctly tropical, fruity aroma. The body is medium, the mango character prominent and sweet, and the finish clean and gently sweet.
Brew at 195°F for 3–4 minutes. Use 2 grams per 8-ounce cup.